the best razor clams: a cinnamon tinged country

 razor clams It’s pretty rare to see razor clams at a fishmonger. Even in France. So when I saw them in the central Market in Casablanca, I couldn’t help but exclaim, “Look she has couteaux (razor clams)! Lets get some.” They hadn’t had any the day before. “We’ll take 12 couteaux.” Zoubida counted out loud…

Le Chamarré de Montmartre: magic from the islands

  I happened to be tasting through the wines of Thierry Despres, of Grande Maison in Monbazillac. Whose wines can rival the most expensive and notorious sauternes at a fraction of the price. I know. I’ve done blind tastings before and Grande Maison was the ringer. The spiciness of his wines actually went quite well…